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LUNCH

MENU

STEP 1
(Select One Appetizer or Soup Below)

1.Chicken Satay
2.Deep Fried Spring Roll
3.Fresh Roll Tofu
4.Corn Fritter
5.Steamed Dumpling
6.Gyoza
7.Fried Tofu

8.Tom Kha Soup (Coconut Milk)
9.Tom Yum Soup (Hot and Sour)

STEP 2
(Select One Entrée Below)

Cho
ice of: 
Vegetables and Tofu $16
Chicken $16
Beef or Pork $17 / Prawns $17
Seafood $18 / Salmon $19
Organic Tofu $17 / Hormone Free Chicken $17

1.Eggplant Sau
ce
2.Ginger Sauce
3.Cashew Sauce
4.Basil Sauce

5.Thai Curry (Your choice of red or green or yellow)
6.Pad Thai Noodles (skip step 3)
7.Crunch Salad Chicken (skip step 3)
8.Salmon Satay or Salmon Curry

STEP 3
(Select One Side Below)

1.Jasmine RIce
2.Thin Noodle add $1.5
3.Sticky Rice add $1.5
4.Turmeric Rice add $1.5
5.Mixed Vegetable add $2
6.Coconut Rice add $1.5
7.Brown Rice add $1
8.Ginger Rice add $1.5

Lunch Menu

Tues - Sun, Sun 11.30 – 2.30 am.



LUNCH EXPRESS
Served with House salad and Jasmine rice. (Brown Rice Substitution add $0.75). Vegetables & tofu $14 | Chicken $14 | Beef $15 | Pork $15 |Prawns $16 | Seafood $17 | Salmon $18 *Vegetarian can be made to all dishes except no. 2, 9, 10


1. PRA RAM CHICKEN
Gluten free


2. CHICKEN SATAY & RICE


3. GINGER


4. EGGPLANT


5. MIXED VEGETABLE AND TOFU W/RICE


6. BASIL


7. PAD BAAN THAI


8. PRIK KHING


9. PAD TA LAY
$17


10. ZESTY SALMON
$18


11. PUMPKIN OR MANGO CURRY
Gluten free


12. PEANUT CURRY


13. GREEN CURRY
Gluten free


14. YELLOW CURRY
Gluten free


15. PANANG BEEF
Gluten free


16. PAD THAI (Gluten Free) (Noodles)
Gluten free


17. PAD SEE-EWE (Noodles)


18. PAD KEE MOW (Noodles)
Mild


19. CURRY NOODLES SOUP


20. SPICY NOODLES CHICKEN AND PRAWNS
$16
Mild


21. FRIED RICE


22. HEALTHY FRIED RICE


23. HAWAIIAN FRIED RICE

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